One of the cutest and Not-So-Scary treats to make this Halloween season are these delightful Oreo Spiders. I’ve seen variations around Pinterest that use pretzels as legs. Ours use Pocky chocolate cookie sticks; who doesn’t love more chocolate? These adorable arachnids will charm your tastebuds this spooky season.
INGREDIENTS
- Double Stuffed Oreos
- Pocky chocolate sticks
- candy eyeballs
- melting chocolate
INSTRUCTIONS
STEP 1: MAKE POCKY SPIDER LEGS To begin, break each Pocky stick to form the spiders’ legs. Depending on the length you want your spiders’ legs to be, break that far down on each stick.
STEP 2: GIVE THE SPIDERS LEGS
Insert the Pocky legs into the sides of the Oreos.
STEP 3: MELT YOUR CHOCOLATE Melt your chocolate according to package directions. You do not need much at all.
STEP 4: ATTACH EYES Using a toothpick, dab on some of the melted chocolate onto each spider where the eyes will be. Then stick on your eyeballs. Allow to set.
OTHER LEG OPTIONS
- pretzels
- licorice
- melted chocolate piped out into legs and allowed to harden
MORE HALLOWEEN FUN
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Not-So-Scary Oreo Spiders
Ingredients
- 10 Double Stuffed Oreos
- 4 1.41 oz boxes Pocky Chocolate Covered Sticks
- 20 candy eyeballs
- melting chocolate
Instructions
- Break each Pocky stick to form 80 spider legs. Depending on the length you want your spiders' legs to be, break that far down on each stick.
- Insert the Pocky legs into the sides of the Oreos. 4 on each side.
- Melt your chocolate according to package directions. You do not need much at all.
- Using a toothpick, dab on some of the melted chocolate onto each spider where the eyes will be. Then stick on your eyeballs. Allow to set.
Notes
- pretzels
- licorice
- melted chocolate piped out into legs and allowed to harden
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